With red onion, pecans, and raisins. Wrapped in a fresh tortilla with lettuce and vine ripe tomato.
New Holland Brewing Company, LLC
66 E. 8th Street
Holland, Michigan 49423
(616) 355-NHBC
Mon - Thurs: 11 am - 12 am
Fri & Sat: 11 am - 1 am
Sunday: 12 pm - 10 pm
Sandwiches - Food - Menu
Curry Chicken Salad Wrap ($7.99)
Muffaletta ($8.49)
An Italian classic. Tennessee prosciutto, ham, salami, capicola, giardinera, onion, tomato, & dill havarti cheese with olive tapenade and white balsamic vinaigrette stacked on focaccia and then pressed overnight to marry flavors. Served cold. Sorry, but no substitutions possible. Due to preparation requirements, this item is available in limited quantities.
House Made Corned Beef ($8.49)
Cured for seven days then slow roasted. Served with beer braised sauerkraut, spicy French mustard, and Swiss cheese on Jewish rye.
Due to preparation requirements, this item is available in limited quantities.
Due to preparation requirements, this item is available in limited quantities.
Classic Club ($8.49)
Turkey, ham, bacon, dill havarti, lettuce, tomato, and horseradish mayo on 9 grain honey wheat.
Tarheel BBQ Pulled Pork ($7.99)
Carolina style vinegar mustard mop with BBQ spices dress slow roasted pork on a bakery fresh bun with bread and butter pickles, horseradish mayo, and lettuce.
Benton's Pork Belly Sandwich ($8.49)
Slow braised in Michigan apple cider with spicy cabbage slaw on a bakery fresh bun.
Due to preparation requirements, this item is available in limited quantities.
Due to preparation requirements, this item is available in limited quantities.
The Treehugger ($7.99)
Vegetarian sandwich utopia. Toasted focaccia piled with hummus, cucumber, tomato, red onion, arugula, vine ripe tomato, green olive tapenade,and dill havarti cheese.
Add Michigan smoked turkey for $1.99
Grilled Portobello ($8.49)
A full portobello mushroom cap, grilled and topped with local goat cheese, arugula, red onion, and charred tomato vinaigrette on a bakery fresh bun. Build a Burger ($7.99)
A fresh 1/2# burger, grilled and served on a bakery fresh bun with lettuce, tomato, and onion.ADD ONS:
Spinach, sautéed mushrooms, pickled jalapenos, sweet and spicy peppers, green olives, pepperjack, cheddar, or swiss cheese. $.50 each
Ham, bacon, grilled portobello mushrooms, gorgonzola, local goat cheese, or feta cheese. $1.00