Rocktoberfest: Beer & Spirits Dinner

Monday, September 26th, 2016
6:30 pm - 9:00 pm

New Holland Brewing Co. Pub (Map)
66 E 8th Street
Holland, Michigan 49464



New Holland is thrilled to announce the second annual “Rocktoberfest” a beer and spirits dinner at New Holland’s Pub on 8th to benefit Feeding America.  The dinner features several renown Chefs of our region.  They have been challenged to take inspiration from the rock and roll song or artist of their choice, and create a dish featuring locally harvested ingredients that represents their tasty homage.  Each course will be paired with either a beer or cocktail by our featured beverage and pairing experts.

6:30pm – Reception Cocktail & Snacks
7:00pm – 6 Course Dinner
$85 per person (includes tax, gratuity)
*proceeds of each ticket purchased will benefit Feeding America*
Purchase a table of 10 ($850) and be featured as a “supporter” on our brochure

Live music featuring The Schrock Brothers & Megan Dooley!
Six Courses Paired to Drinks and Live Music


Dale Beaubien – New Holland Brewing Co.
Paul Virant – Vie, Perennial Virant, Vistro, Preservation Kitchen
David Tallent
Matthew Millar – The Southerner
Matthew Pietsch – Salt of the Earth, Principle Food & Drink
Brandon Johns – Grange Kitchen and Bar

Beverage & Pairing Experts

Fred Bueltmann – Beervangelist, New Holland Brewing Co.
Steve Berthel – Pub Brewer, New Holland Brewing Co.


Hannah Nyboer