January 22, 2015 | Emily Haines
In November 2014, New Holland brought together their own facilities team and some expert contractors to build a 2,000-gallon still as a major addition to their production distillery. The new still will work in concert with the 600-gallon Prohibition-era still that has been responsible for all the New Holland Artisan Spirits flowing through production.
We’ve got to say – it’s so awesome to be sending thousands of gallons of wash through the still each week; particularly as we ramp up our bourbon production to keep up with Beer Barrel Bourbon demand.
We sat down with our Head Distiller, Brad Kamphuis, to chat a bit about the (as yet un-named) still.